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Posted by
Hiro (Kyoto, Japan) on 9 November 2013 in Food & Cuisine.

Agrochemical-free quince

November 2, 2013 @金地院付近

Canon EOS 70D 1/100 second F/4.5

Please leave your comments.

PATRICK from miramas, France

Very great capture

9 Nov 2013 6:04am

J.R. from Urasoe City, Japan

Where they good:)

9 Nov 2013 8:09am

Martine Libouton from bousval, Belgium

Beau cadrage

9 Nov 2013 11:43am

omid from mashhad, Iran

very nice!
Beautiful frame, colors & lights!

9 Nov 2013 5:22pm

Devi from Chennai, India

Love;y capture of this chemical free fruit!! Let's have more :)

10 Nov 2013 12:14am

Daryl Johnson from Worcester Park, United Kingdom

おいしいかりん! In England they make them into jelly.

10 Nov 2013 12:27am

@Daryl Johnson: Sounds yummy !

Lena from San Francisco, United States

What kind of fruit ? nice capture.

10 Nov 2013 1:59am

Nicou from Sion, Switzerland

Quel tons ce blanc et le jaune clair des fruits sueprbe.

10 Nov 2013 4:52am

Japanalia from Yokohama, Japan

My dear Friend, even though these quince was given free of charge...they don't look that attractive! BUT...turned into jam...that's quite a different story! My mother used to make the jam and also a dish ( boiling the slices of quince and finishing the whole with a sauce; it was sooooo tasty!)

10 Nov 2013 11:21am